Cheese Mold Type Allergy Test
The Cheese Mold Type f82 IgE Test measures IgE antibodies to mold proteins commonly found in certain cheeses. Elevated antibody levels may indicate an allergic reaction, which can cause symptoms such as itching, hives, digestive issues, or respiratory problems. The test helps identify mold-related cheese allergies to support accurate diagnosis and management of food allergies.
Serum
Phlebotomist
Cheese Mold Type IgE Test, Cheese Mold Type f82 Test
- $22.95
There are no preparation instructions.
The following is a list of what is included in the item above. Click the test(s) below to view what biomarkers are measured along with an explanation of what the biomarker is measuring.
Cheese Mold Type (f82) IgE #2859
1 Biomarkers - Specimen Type: Serum - Process Time*: Average 1 to 2 business days
Specimen Type: Serum
Also known as: Cheese Mold Type f82 IgE
Biomarkers
1
Cheese Mold Type (F82)
*Important Information on Lab Test Processing Times: Ulta Lab Tests is committed to informing you about the processing times for your lab tests processed through a national lab. Please note that the estimated processing time for each test, indicated in business days, is based on data from the past 30 days across the 13 laboratories for each test. These estimates are intended to serve as a guide and are not guarantees. Factors such as laboratory workload, weather conditions, holidays, and the need for additional testing or maintenance can influence actual processing times. We aim to offer estimates to help you plan accordingly. Please understand that these times may vary, and processing times are not guaranteed. Thank you for choosing Ulta Lab Tests for your laboratory needs.
The Cheese Mold Type Allergy Test test contains 1 test with 1 biomarker .
Cheese Mold Type (f82) IgE